Delicious meals for your gathering will be catered by the professional team of La Tourelle Catering. Manager Eileen Ahart, will work with you to develop menus that will satisfy your appetites and budget. Eileen can be reached at 607-659-7381 or by clicking here.
A selection of menus to whet your appetite may be accessed below.
The Bistro, which specializes in farm-to-table regional cuisine, is available for smaller groups. The Bistro at La Tourelle serves breakfast daily, lunch Monday through Fridays and Weekend Brunch - all of which may be incorporated in your group events - with some size restrictions. For more information on The Bistro contact Executive Chef Angelina Tagliavento at 607-273-2734 or click here.